What is the recommended storage temperature range for a refrigerator?

The recommended storage temperature range for a refrigerator is 2-8 °C. This temperature range is crucial for ensuring the safety and quality of food stored in the refrigerator. Maintaining temperatures within this range helps to slow the growth of bacteria and pathogens that can cause foodborne illnesses while also preserving the texture and flavor of perishable items.

Storing food below 2 °C may lead to freezing, affecting the quality of certain items, while temperatures above 8 °C may allow harmful microorganisms to thrive, increasing the risk of spoilage and health hazards. Thus, the 2-8 °C range strikes the right balance between safety and food quality, making it the ideal temperature for refrigerator storage.